Greek yogurt, honey and walnuts dessert

by viviana on August 6, 2012 in Desserts

 

We toured Greece in 2005, and I still have the most beautiful memories from that trip :). One of the culinary highlights of our trip was the wonderful yogurt, honey and walnuts dessert. The Greeks use a sort of thick and sourish yogurt that beautifully contrasts with the sweetness of honey. Since then, I have been serving this dessert to my daughter, Granny and guests and I have to admit, I have used it (just like in Greece) as a nice ending to my daughter’s breakfast or dinner sometimes.

Ingredients for 1 helping: 200 g sour yogurt, 1 tbls (crushed) walnuts, 1 tbls honey, optional 1/2 tbls sweet jam (preferably made of cherry, grapes, berries, etc)

Yield: 2 servings.

Time: 5 min.

It takes 5 minutes to prepare (it took more time to take the photos, that’s for sure).

Preparation:

Put the yogurt in nice bowl, sprinkle with walnuts and then drizzle honey. Optionally, add some sweet jam on top. Enjoy this rich Greek dessert!

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